These restaurants are not to be missed in Negril

Murphy’s West End Restaurant

Information from https://theculturetrip.com

Murphy’s is a simple beach hut serving spectacular breakfasts, lunches, and dinners. You’ll enjoy homemade food and filling portions, for a very reasonable price. Hammocks hang under the thatched roof seating area, making it the perfect spot to hang out with friends while sipping ice cold Red Stripe and listening to reggae. Have their jerk chicken served with rice and peas and fried plantains for a taste of a Jamaican classic. If you go once, you’ll be sure to go back just to hang out with the friendly hosts.

Murphy’s West End Restaurant, West End Road, Negril, Jamaica, +1(876) 367-0475

Zimbali’s Mountain Cooking Studio

Hidden away in the mountains, just outside of Negril, Zimbali’s offers a welcomed change from the hot, bustling beach scene. The restaurant is part of the small hotel, Zimbali Retreats, which believes in holistic, authentic, cultural experiences that will get you closer to nature and feeling completely rejuvenated at the end of your visit. The restaurant offers a creative, primarily vegetarian menu created from the freshest ingredients, grown on the property’s own organic farm. They invite guests to tour the farm before or after their meals, allowing you to see how they are able to sustainably operate the retreat all year round. They pride themselves on happily catering to anyone with special dietary needs, including vegans and people on gluten-free diets.

Zimbali’s Mountain Cooking Studio, Zimbali Retreats, Canaan Mountain, Little London, Westmoreland, Negril, Jamaica, +1(876)252-3232

3 Dives Restaurant and Cliff Bar

At 3 Dives, you’ll be dining cliff side while enjoying some of the best jerk in Negril. It is neither fancy nor fast, but it’s a relaxed environment where food is to be relished and enjoyed to the fullest. Their jerk comes with a homemade ‘granny’ sauce that is so good, many visitors take bottles of it home. Every year the restaurant hosts a Jerk Festival, inviting locals and tourists to come enjoy good music, excellent food and good irie vibes. Summer months are lobster season in Jamaica, and you won’t want to miss the grilled lobster at 3 Dives. Make sure to get an extra helping of granny sauce too.

3 Dives Restaurant and Cliff Bar, West End Road, West End, Negril, Jamaica, +1(876) 782-9990

Rockhouse Restaurant

Negril’s coastal geography offers both white sand beaches and rocky limestone cliffs. The restaurant, located at the Rockhouse Hotel, rests between picturesque cliffs and an oasis of lush tropical vegetation. You’ll have panoramic views of the cerulean blue ocean while dining on an island inspired menu that highlights the best of Caribbean cuisine. The fresh, seasonal ingredients used in the restaurant are sourced from the hotel’s organic garden located on the property. Arrive for an early dinner and you’ll have front row seats to one of the most spectacular sunsets on the planet. The stunning setting is perfect for intimate, romantic dinners.

Rockhouse Restaurant, Rockhouse Hotel, West End Rd, Negril, Jamaica, +1(876) 957-4373

Full post: https://theculturetrip.com/caribbean/jamaica/articles/the-10-best-restaurants-in-negril

Which are the best knives ?

The very best knives are much lighter than metallic or steel material knives and cannot wear out as many metal knives do.They withstand acids better than steel material and maintain their cutting edges requiring minimal maintenance.They have no problems cutting beef,fresh vegetables plus a few are serrated to cut bread.The following reviews on Pcnchef.com enable you make an informed decision when looking for a ceramic knife.

Kyocera 3-piece ceramic knives

The Chef’s knife set is the fundamental knives set to have in your home kitchen or expert kitchen. The set comprises of a 6-inch Chef’s knife, 5-inch small scale serrated knife, and a parring knife-3 inch long, all with dark ABS handles(acrylonitrile butadiene styreneplastic). The edge is zirconium oxide.

The 6-inch blade is practically ideal for cutting vegetables, organic products, fish, and boneless meat.You can hold them pleasantly and are very much adjusted and lightweight. The serrated blade slices through those vegetables with skins easily, for example, cucumbers, tomatoes, and others. We as a whole love paring blades that do the peeling, and trimming—the little handwork, for example, potato eyes expulsion and fragile regions.

The DALSTRONG Ceramic Knives

The DALSTRONG arched (outward bend) crushing techniques give less surface strain resistance with a well sharpened edges meant for smooth cutting. These blades won’t ingest oils, are extremely lightweight knife, and adjusted easily. Acids,rust and salts don’t trouble these blades to guard them from all food substances.

The set comprises of a 6-inch gourmet expert blade, a 5-inch utility blade, a 4-inch cutting blade, a 3-inch paring blade with fitted sheaths for every one, a cleaning material, and perfect purchase gift package.

Helm Concept,5-Piece ceramic knives

The Helm Concept set has 4 cutlery blades, sheaths to secure every one, a clay peeler for vegetables and organic products, and is bundled in a beautiful blessing box for extraordinary occasions and occasions. This awesome set incorporates a 3-inch paring blade, a 4-inch utility blade, a 5-inch cutting blade, a long 6-inch Chef Knife with 4 defensive blade sheaths for putting away without getting scratches on the sharp edges. Furthermore, a peeler is incorporated for expelling skins. The handles are dark and the sharp edges are white.

The well sharpened sharp cutting edges doesn’t need sharpening and made of artistic that is 12 times as hard as steel. The delicate elastic covered holding handles an ergonomic plastic and are anything but easy to hold with “speck” impressions.

There are other classic top ceramic blades such as Solutionelle Ceramic Knives,VOS Professional, and MioChef which all together form an amazing pool of top ceramic knives but these three gives you unbeatable value,ergonomy,durability than any set in the market.